fbpx
Sign up now!
Don't show this again
Download the report!Continue to Site >
or wait 7 secs

Thank you for confirming your subscription!

(And remember, if ever you want to change your email preferences or unsubscribe, just click on the links at the bottom of any email.)

We’re glad you’re enjoying Pig Health Today.
Access is free but you’ll need to register to view more content.
Already registered? Sign In
Tap to download the app
X
Share
X

REPORTS

Collect articles and features into your own report to read later, print or share with others

Create a New Report

Favorites

Read Later

Create a new report

Report title (required) Brief description (optional)
CREATE
X
NEXT
PORK POULTRY
follow us


You must be logged in to edit your profile.

Favorites Read Later My Reports PHT Special Reports
Pig Health Today is equipped with some amazing (and free) tools for organizing and sharing content, as well as creating your own magazines and special reports. To access them, please register today.
Sponsored by Zoetis

Pig Health Today | Sponsored by Zoetis

.

Research boost needed to protect US pig sector

The US government needs to renew its commitment to funding agricultural research if the pork sector is to have the tools it needs to fight new and emerging diseases.

The National Pork Producers Council (NPPC) said there needs to be a significant increase in the amount of money spent on science to counter a substantial decline in research budgets in recent years.

Without it, the US could be unprepared for outbreaks of diseases such as foot-and-mouth (FMD), which could cost the country’s farming sectors billions of dollars.

In a testimony to the House Committee on Science, Space and Technology Subcommittee on Research and Technology, NPPC chief veterinarian Liz Wagstrom said previous commitments to research have made the US the most technologically innovative food producer in the world.

But while science has had successes in dealing with diseases such as porcine reproductive and respiratory syndrome, livestock producers remain at risk to other illnesses which they are relying on scientists to find solutions for.

Wagstrom said one of the biggest concerns for pig producers is FMD, which — if an outbreak occurs and goes unchecked — could cost the country $200 billion over ten years.

The US currently doesn’t have enough vaccine to address an outbreak, and without funding for animal disease diagnostics and research and a manufacturer-managed FMD vaccine bank, an “alarming gap” in the government’s preparedness for an outbreak was opening up, she added.

Wagstrom also told the subcommittee that the apparent decline in federal funding of agricultural research needs to be reversed.

From 1970 to 2005, about half of the US Department of Agriculture’s budget went to research, buy by 2013 it was less than 30%.

One cause of the decline is the increased costs of operating federal research facilities, which suggests Congress needs to ensure operating funds go “over and above” research dollars, she added.

Read more




Posted on December 20, 2017

tags: ,
RELATED NEWS
  • FDA’s antibiotic guidance and VFDs continue a smooth transition

    It’s fast approaching 2 years since the FDA implemented its revised guidance for antibiotic use in food animals. At the center of the effort is the veterinary feed directive (VFD).

  • Calls to cut antibiotics could hurt pig health, vet warns

    Calls to ban antibiotics for disease protection in pig and other livestock systems could damage animal welfare and compromise the United States’ food system, industry leaders say.

  • ‘Race to zero’ not the answer in antibiotics debate

    Regulations around the use of antibiotics in feed should not encourage a race to “no antibiotics ever” production systems that could compromise pig welfare, according to a pork-industry veterinarian.

  • Piglet pain control during castration still needs answers

    Castrating male piglets to prevent boar taint at market age is a common occurrence on US hog farms. However, as consumer interest in on-farm practices and animal welfare grows, producers will need more information on alternative methods, including pain mitigation...




You must be logged in to edit your profile.

Share It
US producers and veterinarians have seen an influx of different types of influenza viruses in the last 10 to 15 years, and that is a major reason why influenza is more difficult to control.

Click an icon to share this information with your industry contacts.
Google Translate is provided on this website as a reference tool. However, Poultry Health Today and its sponsor and affiliates do not guarantee in any way the accuracy of the translated content and are not responsible for any event resulting from the use of the translation provided by Google. By choosing a language other than English from the Google Translate menu, the user agrees to withhold all liability and/or damage that may occur to the user by depending on or using the translation by Google.