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SPECIAL COVID-19 MESSAGE FROM PIG HEALTH TODAY
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The editors of Pig Health Today are acutely aware of the hardships facing the pork industry as it responds to plant closures, labor shortages and other challenges resulting from the pandemic.
At the same time, we recognize that maintaining herd health and biosecurity are vital to the industry’s long-term security and sustainability. We therefore will continue to report on the latest news and information to help the pork industry meet this goal. As always, we welcome your comments and editorial suggestions.
US producers have robust export markets and a lower cost of production than many other countries, but Joe Connor, DVM, says cost of production could be even lower if producers could focus on eliminating diseases rather than controlling them.
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