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PORK POULTRY
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Category Archive: Breeding Herd, Global TOPICS, News, PGT GLOBAL, PGT US, Pig Care, TOPICS

Two tactics to reduce stillborns and improve piglet survival

Two midwestern sow operations recently discussed how each achieves high piglet-survival rates by using different techniques to attend farrowing.

Adjusting swine feed rations helps ensure weight gains during hot weather

As temperature and humidity levels rise in the summer months, so does the threat of heat stress in the swine herd.  

Three-phase plan helps seize control of PRRS

By Jose Angulo, DVM Managing Veterinarian, PRRS specialist Pork Technical Services Zoetis

Rapid Response Corps poised to investigate transboundary swine disease outbreaks

The US pork industry learned a big lesson after the porcine epidemic diarrhea (PED) outbreak in 2013.

Barn location can impact PRRS exposure risk

Several factors go into selecting a site for a pork-production unit, but research shows there are a couple more — specifically, terrain and vegetation — that may influence exposure to the porcine...

Retailers setting their sights on pain management in pig production

Although antibiotics and sow housing have remained center stage in recent years, retailers are increasingly putting pressure on producers to address pain management as part of their...

Cull sow market breeding ground for disease transmission

Many sows sold into the cull sow market become “frequent travelers” and pose a serious risk of disease transmission if a foreign animal-disease (FAD) outbreak occurs.

Morrison Swine Health Monitoring Project underscores value of information sharing

Collaboration among veterinarians working with different pork producers is one of the great benefits emanating from the Morrison Swine Health Monitoring Project (MSHMP).

What have we learned about antibiotic-resistant genes in groundwater?

Swine manure is a valuable resource for cropland, but understanding its potential impact on groundwater is an ongoing priority.

What’s driving the surge in sow mortality?

Sow mortality in US herds has trended upward in recent years, and identifying the reasons has frustrated producers and veterinarians alike.  


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