fbpx
Sign up now!
Don't show this again
Download the report!Continue to Site >
or wait 7 secs

Thank you for confirming your subscription!

(And remember, if ever you want to change your email preferences or unsubscribe, just click on the links at the bottom of any email.)

We’re glad you’re enjoying Pig Health Today.
Access is free but you’ll need to register to view more content.
Already registered? Sign In
Tap to download the app
X
Share
X

REPORTS

Collect articles and features into your own report to read later, print or share with others

Create a New Report

Favorites

Read Later

Create a new report

Report title (required) Brief description (optional)
CREATE
X
NEXT
PORK POULTRY
follow us


You must be logged in to edit your profile.

Favorites Read Later My Reports PHT Special Reports
Pig Health Today is equipped with some amazing (and free) tools for organizing and sharing content, as well as creating your own magazines and special reports. To access them, please register today.
Sponsored by Zoetis

Pig Health Today | Sponsored by Zoetis

.
Dietary fiber reduces antimicrobials

Can soluble dietary fiber reduce the need for antimicrobials in nursery diets?

Increased soluble fiber in pig diets shows promise as an alternative for growth-promoting antimicrobials in nursery diets, according to Eric Burrough, DVM, Veterinary Diagnostic Lab, Iowa State University.1

The benefits of dietary fiber on gastrointestinal microorganisms are well known in humans. To see if the same benefits apply to pigs, Burrough reviewed many feed studies monitoring the effects of additional fiber in pig diets.

Overall, he noted that adding certain soluble fibers helps increase beneficial bacteria (lactobacilli and bifidobacteria) in pig guts while reducing pathogens.

Nursery-pig benefits

Burrough, who presented his work at the 2017 American Association of Swine Veterinarians conference, looked at recent studies examining how different diets affected the incidence of swine dysentery (SD) when nursery pigs were inoculated with the causative bacteria.

The diets discussed included a highly digestible rice-based diet, a diet with 30% distillers’ dried grains with solubles (DDGS), a diet high in inulin and a standard corn-soy diet.

Pigs fed the rice-based diet had reduced shedding of spirochetes and were protected against SD. Pigs fed the diet high in inulin showed reduced expression of SD. However, pigs fed diets with 30% DDGS shed spirochetes and developed SD faster than pigs fed the corn-soy diet.

Burrough also reviewed studies using probiotics, prebiotics and synbiotics to reduce antibiotics use in nursery-pig diets. The controlled experiments did offer promising results but have not been duplicated in the field due to challenges with commercial animal-husbandry practices and difficulties measuring the impact on the gut, he said.

Instead, based on previous studies, increased soluble fiber in pig diets “has repeatedly shown promise in modulating the colonic microbiota of pigs to favor beneficial bacteria at the expense of specific pathogens,” Burrough added.

 

 

 

 

1Burrough ER. The impact of feed on the pig intestinal microbiome, Feed: Commanding New Focus. 48th American Association of Swine Veterinarians’ Annual Meeting. 2017;19.

 

 




Posted on June 21, 2017

tags: ,
RELATED NEWS



You must be logged in to edit your profile.

Share It
It’s not unrealistic to say that if you checked the nasal cavities or tonsils of any group of pigs, you would find Strep suis. While the strain and impact can vary widely, this commensal bacterium is on virtually every hog farm.

Click an icon to share this information with your industry contacts.
Google Translate is provided on this website as a reference tool. However, Poultry Health Today and its sponsor and affiliates do not guarantee in any way the accuracy of the translated content and are not responsible for any event resulting from the use of the translation provided by Google. By choosing a language other than English from the Google Translate menu, the user agrees to withhold all liability and/or damage that may occur to the user by depending on or using the translation by Google.