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PORK POULTRY
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Immunocastrated pigs eat less, convert more efficiently, so what’s holding them back in the US?
Imagine a corn field twice the size of Chicago. That’s what the pork industry could potentially save annually if it adopted an alternative to conventional castration....
more
Piglets are key subpopulation in keeping IAV-S circulating
When it comes to influenza A virus in swine (IAV-S), the relationship between the sow’s immune status and piglet protection remains perplexing.
more
Yeske: Mycoplasma elimination ‘always a good strategy’
Eliminating mycoplasma from a herd works well with a fast payback, even in hog-dense areas, according to research conducted by Paul Yeske, DVM, Swine Vet Center, St....
more
Crossing the line: Biosecurity for employee entry is still a work in progress
By Derald Holtkamp, MS, DVM Associate Professor Iowa State University
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Data can help improve PRRS control
Implementing metrics and utilizing predictive analytics can help pork producers improve their management of PRRS.
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Maximizing colostrum intake at birth improves finishing performance
The amount of colostrum a piglet consumes during its first 24 hours of life impacts its performance through finishing, according to Jeffery Wiegert, swine specialist,...
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Iowa Select veterinarian taking a more targeted approach with antibiotics
Iowa Select Farms’ targeted approach to antibiotic use within its production system began well before the FDA’s expanded VFD rule.   
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Breeding sows without CD163 gene might ultimately eliminate PRRS virus
Sows without the CD163 gene are not only resistant to porcine reproductive and respiratory syndrome (PRRS) virus, they also give birth to healthy, normal...
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Our strategy for eliminating M. hyo from breed-to-wean herds
By Attila Farkas, DVM Carthage Veterinary Service, Ltd. Carthage, Illinois
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Special edition of Pig Health Today captures presentations from 2-day PRRS conference
Pig Health Today has published a free, 32-page special report, “Framing the Future of PRRS,” with news summaries of eight presentations by veterinarians and...
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How close are we to having a Strep suis vaccine for pigs?
Although antibiotics provide a treatment option for Streptococcus suis — a common, widespread bacterium in swine — long-term management hinges on an effective...
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‘Coopetition’ healthy for pork industry
Teaming up to share ideas and troubleshoot swine-health issues can be good for pork producers and the industry, said Joel Nerem, DVM, a swine veterinarian with...
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